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41. Canning Meat, Poultry, And Game, HYG-5330-97 Fact sheet from Ohio State University Extension. http://ohioline.osu.edu/hyg-fact/5000/5330.html | |
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42. IDEAL POULTRY - Chickens, Ducks, Geese, Guineas, Bantams, Chicks, Turkeys, Poult Ideal poultry Breeding Farms / Hatchery breeds chickens bantams ducks chickshatchery hatcheries. Welcome to IDEAL poultry Breeding Farms, Inc. http://www.ideal-poultry.com/ | |
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43. I.F.T. Welcome / Bienvenue Based in Belgium, with sites in English, French and Russian. http://www.ift-poultry.com | |
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44. HTML REDIRECT Working to improve the social and economic wellbeing of contract poultry producers and their families.Category Business Agriculture and Forestry poultry Associations...... Stockyards Administration. 1800-998-3447 Report violations and abusesin grain, livestock, meat, and poultry industries. Want to http://www.web-span.com/pga/ |
45. Go To Index The University of Georgia College of Agricultural and EnvironmentalSciences' poultry Science Department. poultry is the. Category Reference Education http://www.uga.edu/~poultry/ | |
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46. Chickman's Home Page Information on chickens, game fowl, waterfowl, and pigeons with beginner's guide, incubation tips, photos, and links. http://www.geocities.com/Heartland/Hills/2503/ | |
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47. Traditional Smokers And Suppliers Of Top Quality Scottish Smoked Salmon, Smoked Purveyors of smoked foods, sea foods, meat, poultry and cheeses. http://www.riverside-smoked-foods.co.uk/ | |
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48. UGA Poultry: Poultry Tips Many articles on poultry management topics.Category Science Agriculture Animals Birds poultry......poultry Tips. 2001 NOVEMBER poultry TIPS REFINANCING CAN IMPROVE GROWERRETURNS; USING OLD HENS; 2000 MARCH poultry TIPS Stress, What Is It? http://www.uga.edu/~poultry/tips/tips.htm | |
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49. Welcome To Executive Match On The Web Recruiting and job search professionals for the meat, poultry and food manufacturing industry. http://www.meatjobs.net/ | |
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50. Poultry Science Home Introduction. Undergraduate Program. Graduate Study. ABM Program. Extensionpoultry Science. Faculty Directory. poultry Science Club. Annual Reports. http://www.cals.ncsu.edu/poultry/ |
51. Welcome To Stromberg's Chicks & Gamebirds Unlimited Source of books and resources dealing with raising poultry and gamebirds as well as the birds themselves. Also source of a building system which allows for the quick, easy and singlehanded erecting of buildings such as aviaries, greenhouses, and storage sheds. http://www.strombergschickens.com/index.htm | |
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52. Welcome To USAPEEC Nonprofit, industry-sponsored trade organization dedicated to increasing exports of United States Category Business Agriculture and Forestry poultry Associations......The mission of USAPEEC is to advance the interests of the US poultry and Egg communityand the general public by working to develop and expand foreign markets http://www.usapeec.org/ | |
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53. Recipes Recipe for a classic poultry dish from Morocco at Astray. http://www.astray.com/recipes/?show=B'STILA (MOROCCAN CHICKEN/NUT PIE) |
54. Meat And Poultry Product Recalls: News Releases And Consumer Information Meat and poultry Product Recalls News Releases and Information for Consumers. ConsumersMeat and poultry Hotline, 1800-535-4555 (voice); 1-800-256-7072 (TTY). http://www.fsis.usda.gov/OA/news/xrecalls.htm | |
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55. Copyright ¨Ï 2000 º£½ºÆ®¿¡±× All Rights Reserved Directory for the egg market and products poultry farms, new and used equipment. http://www.bestegg.com/main.html | |
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56. USDA Meat And Poultry Hotline USDA's Meat and poultry Hotline is a tollfree telephone service that helps consumersprevent foodborne illness, specifically by answering their questions http://www.fsis.usda.gov/OA/programs/mphotlin.htm | |
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57. Commercial-grade Food Processing For The Food Industry Processing systems for vegetables, pasta, poultry, and meat products. http://www.lycomfg.com/ | |
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58. Home & Hearth: Poultry A collection of poultry recipes, mostly chicken. http://homehearth.virtualave.net/Poultry.htm | |
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59. APHIS - The National Poultry Improvement Plan The GCC is the official advisory committee for the Secretary of Agriculture onmatters pertaining to poultry health. The National poultry Improvement Plan. http://www.aphis.usda.gov/vs/npip/ | |
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60. Home Page Procurement for refrigerated and frozen meat, poultry, seafood, dairy products, produce and dry grocery foods. Offering shipping options including single commodity containers as well as mixed product containers. http://www.southseasfoods.com | |
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